Clifton Quality Meats is a collaboration between two family businesses. Our butchery business traces its roots back over 100 years and has been a purveyor of fine meat, poultry and game originally on the Fylde Coast but now nationally. The business has evolved from chain of traditional butchers shops to a network of purpose built catering meat units to ensure state of the art hygiene as well as local reliable delivery. Our 60+ work force all have the highest hygiene and general qualifications appropriate to their role ranging from National Vocational Certificates to advanced HACCP Principles.
Similarly our farming business traces it roots back over 100 years on the Fylde Coast and is now one of the principle farmers in Lancashire. This family business has similarly evolved over the years and now carries all leading animal welfare qualifications.
These two family businesses work together to ensure that values that have made our businesses successful for over 100 years remain in place today ensuring that we will be here to provide you with the very best of products to the highest standards. When you do business with Clifton Quality Meats you can be sure we will provide you with superb service.
Our Standards - Operating to the highest standards
Our main site is accredited by EFSIS to the BRC standard Grade B (The site was audited on 13th July 2009 and are currently awaiting confirmed certification to Grade A) and also STS (Support Training Services). As well as being a member of the National Association of Catering Butchers, we are also a member of the EBLEX Quality Standard scheme for beef and lamb - Just two examples of the strict standards and inspection criteria the company complies with.
We hold a fully approved cutting plant licence (EC No.4820) and are regularly monitored by the Meat Hygiene standards on behalf of the FSA, and in accordance with Food Standards Regulations 853/2004 EC Directives. All areas are temperature controlled and monitored by high tech systems, providing a complete cold chain throughout the production and packing process to delivery vehicles. We have full written procedures and a HACCP plan, which is reviewed continually by our employees and an external verifier, to ensure full compliance. All our suppliers are EC approved and are able to demonstrate total traceability from procurement through to delivery at out cutting and packing offices.
We at Clifton Quality Meats are proud of our traditional background in supplying the catering industry. Our commitment to quality is second to none and we will never compromise on this. The company's commitment to local farmers, the community and the environment are important to us. We pass this commitment on to our customers, providing consistent quality products which are tailored to their individual requirements.
For more information on prices and supply, please call our Head Office on 01253 697070
